Maison Phelipeau Bakery

Sale of breads of Savoy, desserts and viennoiseries in artisanal manufacture.

Environments

• In town

Methods of payment

• Credit card
• Check
• Species

Opening period

From 01/01 to 31/12
Open Monday, Wednesday, Thursday, Friday and Saturday from 7am to 7pm. Sunday from 7am to 1pm.
Closed on tuesday.

Spoken languages

• French

Location

Animals

Animals accepted : No